The Chicest Donuts in Los Angeles

Glazed, baked, cronut-ed, sprinkled- whatever. Donuts are super hot right now and no longer just for overweight policemen. These trending treats are delicious, easy to eat and most importantly, Instagram worthy. You’ve probably seen them in places you’d least expect them like on t-shirts, on your news feed and in the hands of your favorite blogger. Minx Society is here to help you find the chicest donut spots in LA.

fōnuts

Baked or steamed and never fried, fōnuts give you the donut taste you know and love, but in a modern and healthier spin, as they offer gluten-free and vegan options. Using natural ingredients and straying away from the usual fryer oil, fōnuts are definitely a guilt-reduced choice.

Notable flavors: Salted Caramel, Rosemary Olive Oil, Blueberry Earl Grey

Donut Snob

Ok, so they’re snobby- we’re not judging! Donut Snob is a snob when it comes to putting the best ingredients in their perfectly puffed pastries. They are made fresh, by hand, every day of the week and in the form of a pop-up shop in various places in Los Angeles.

Notable Flavors: The Berry Best, Campfire, The Oinker

Glazed LA

Glazed Donut Bistro pairs artisan donuts with homemade dipping sauces, as if the donut itself weren’t enough. They are the “donuts for grownups” and are all original, made-to-order and most of all, best paired with a select wine or brew.

Notable Flavors: Blackberry Mojito, Green Tea, Fried Chicken Beignet

Donut Friend

Donut Friend is a new take on the old donut, by having their customers tell them what they want rather than trying to guess what they want. They make these delicious desserts with the freshest ingredients they can find and locally sourced when possible.

Notable Flavors: Jets to Basil, The Starting Lime, Coconut of Conformity